St. Patrick’s Day offers a great reason to indulge in hearty Irish-inspired beef dishes like Shepherd’s Pie and of course, the famous Corned Beef. Did you know that corned beef was originally exported by the Irish? It is now revered as a seasonal staple when paired with cabbage and potatoes. Slainte’! Homestyle Corned Beef With Dilled Cabbage
Alan Frederick, a dairy farmer from Bedford County who actively shares his profession with non-agricultural audiences. Meet other Pennsylvania beef & dairy farmers. PA Beef Industry Spring BQA Trainings